

A Personal Chef Service
Certified & Insured
Serving San Antonio, Texas and surrounding areas
San Antonio, TX
ph: 210-240-3053
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Baja Black Bean Cakes with Sweet Potato Topping
Beef Short Ribs Osso-Buco Style
Classic Chicken and Shrimp Jambalaya
Eggplant Napoleons
Halibut Baked with Tomatoes, Capers & Herbs with a Feta-Crumb Crust
Herb-Crusted Pork Tenderloin with Red Pepper Hazelnut Sauce
Hungarian Goulash
Macadamia Nut-Crusted Sea Bass Fillets with Mango-Cream Sauce
Mini-Beef Wellingtons with Caramelized Onions, Sauteed Spinach & Portobello Mushrooms and Blue Cheese
Montalcino Chicken with Figs, Pancetta and Gnocchi
Moussaka
Roasted Acorn Squash with Spinach and Gorgonzola
Sauteed Pork Medallions in Vodka-Lemon Pan Sauce
Shrimp & Prosciutto wrapped in Phyllo
Smothered Pork Chops
Tunisian Garbanzos & Greens with Ethiopian Flatbread
Whole Roasted Chicken with Two Lemons
Wienerschnitzel
Balsamic-Roasted Vegetables
Braised Red Cabbage with Bacon and Caraway Seeds
Creamy Polenta
Greens Wilted wth Olive Oil and Garlic
Handmade Potato Gnocchi
Mashed "Faux"-tatoes
Orzo with Roasted Vegetables
Ratatouille Beggar's Purses
Roasted Vegetable Galettes
Sun-Dried Tomato Risotto with Pancetta, Peas and Parmesan
Zucchini Bateaux
Apple Meatloaf Muffins (Neno's)
Beans & Franks
Cheese Tortellini Salad
Chicken Hot Pockets
Hot Dog Pockets
Mini Burgers
Mini Mac & Cheese Muffins
Mini Pigs-in-Blankets
Mini-Pizzas
Quesadilla Sticks
Sloppy Turkey Joe Cups
Variety of Fruit & Vegetable Packs with Various Dips
(Family Favorites)
Slow-Cooker
Biscotti (variety)
Boston Cream Pie
Chocolate Decadence Birthday Cake
Danish Pastry (variety)
Dark Cherry Crumb Cake
Fresh Fruit Tart
Italian Creme Cookies (Clothespin)
Raspberry Almond Torte
Swedish Tea Ring
Tropical Carrot Cake

Cinnamon Cards
Crepes
Fresh Plum/Apricot Cake
Filled Jelly Rolls (Chocolate with Apricot or Vanilla with Strawberry)
Linzertorte
Marmor (marble) Kugelhupf
Sachertorte
Vanilla Crescents
San Antonio, TX
ph: 210-240-3053
chef_reb